Description
🌹 Rose Buds for Tea: Elegance in Every Sip
Rose bud tea, made from the dried unopened blooms of Rosa damascena or Rosa centifolia, is a fragrant herbal infusion cherished across cultures for its delicate aroma, soothing properties, and skin-enhancing benefits. In Traditional Chinese Medicine (TCM), rose tea is used to regulate Qi, uplift mood, and harmonize the liver — while in Western herbalism, it’s celebrated for its antioxidant and anti-inflammatory effects.
🌸 Botanical Profile
• Energetics: Slightly warm, sweet, and aromatic
• Key Compounds: Polyphenols, flavonoids, geraniol, citronellol, and vitamin C
• Caffeine-Free: Naturally soothing without stimulation
🌿 Therapeutic Benefits
• Mood and Stress Support
• Skin Radiance
• Digestive Ease
• Hydration and Detox
• Respiratory and Throat Soothing
🍵 How to Brew Rose Bud Tea
Simple Infusion:
1. Ingredients: 5–8 dried rose buds
2. Instructions:
• Rinse briefly.
• Steep in 1 cup of hot water (90–95°C) for 5–10 minutes.
• Strain and enjoy warm or chilled.
Tips:
• Combine with goji berries, lavender, or mint for added synergy.
• Ideal for evening rituals, skin-focused detoxes, or emotional reset blends.









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