Dong Gua He Ye Mei Gui Cha (Winter Melon Lotus Leaf Rose Bud Tea)

Description

Dong Gua He Ye Mei Gui Cha (Winter Melon Lotus Leaf Rose Bud Tea)

What it is: A traditional herbal infusion blending winter melon, lotus leaf, and rose buds. This soothing tea is prized in Chinese wellness traditions for its refreshing taste, gentle detoxifying properties, and calming floral aroma.

Benefits

• Digestive support: Winter melon helps cool the body and ease digestion.
• Detoxifying: Lotus leaf is traditionally used to support gentle cleansing and balance.
• Relaxation: Rose buds add a calming fragrance that promotes emotional well-being.
• Hydration: Naturally refreshing, ideal for daily wellness and balance.

Key ingredients

• Winter melon (Dong Gua): Cooling and hydrating, supports digestion and body balance.
• Lotus leaf (He Ye): Traditionally valued for detoxifying and harmonizing properties.
• Rose buds (Mei Gui): Fragrant and soothing, enhances relaxation and mood.

How to brew

1. Measure: Add 1–2 teaspoons of tea blend to a teapot or infuser.
2. Steep: Pour hot water (around 90–95°C / 194–203°F) and steep for 3–5 minutes.
3. Enjoy: Sip warm or cool; can be re-steeped for a lighter infusion.

Good to know

• Caffeine-free: Suitable for evening relaxation or daily hydration.
• Traditional blend: Rooted in Chinese herbal wellness practices.
• Flavor profile: Lightly sweet, floral, and refreshing with a cooling finish.

Who it’s for

• Wellness seekers: Those looking for gentle detox and digestive support.
• Tea lovers: Anyone who enjoys floral, refreshing herbal infusions.
• Holistic care enthusiasts: Perfect for those exploring traditional Chinese herbal blends.

Storage & care

• Keep sealed: Store in an airtight container to preserve freshness.
• Cool & dry: Keep away from direct sunlight and moisture.

Dong Gua He Ye Mei Gui Cha combines winter melon, lotus leaf, and rose buds into a fragrant, refreshing infusion that supports digestion, detox, and relaxation—an elegant balance of tradition and wellness.